This produces a concentrated shot of coffee per volume. Ristretto is traditionally a short shot of espresso coffee made with the normal amount of ground coffee but extracted with about half the amount of water in the same amount of time by using a finer grind. Aromatic Profile – Toasted Cereal, Sweet Floral Lungo Decaffeinato is a balanced decaffeinated coffee made from a complex blend of separately roasted South American and East African Arabicas, combining toasted cereal and sweet notes with all the subtlety and floral hints of East African Arabicas. Lungo Decaffeinato – Velvety and Aromatic. Aromatic Profile – Bergamot, Jasmine, Flowery A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine. A blend of Arabica and washed Gourmet Robusta coffee, Lungo Origin Guatemala is a smooth and balanced blend with intense dry and malty cereal notes underlining its bold character. A complex blend of South and Central American Arabicas, Lungo Forte holds intense roasted notes with a subtle hint of fruit. Aromatic Profile – Intensely roasted, Fruity Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes. Aromatic Profile – Cocoa, CerealĮspresso Forte – Round & Balanced. A delicious blend of South American Arabicas and Robust, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body. Aromatic Profile – Sweet CerealĮspresso Leggero – Light & Refreshing. A pure Arabica coffee, Espresso Origin Brazil is a delicate blend with a smooth texture and an elegantly mild and sweet flavor enhanced by a note of lightly toasted grain. The sweetness of the caramel flavor mellows the roasted notes giving birth to a pleasant coffee reminiscent of the browning of sugar.Įspresso Origin Brazil – Sweet & Satiny Smooth. Espresso Caramel is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensely roasted blend made from South and Central American Arabicas. Aromatic Profile – Vanilla flavoredĮspresso Caramel – Caramel Flavored Coffee.
#Lungo forte espresso full
Discover a silky flavored coffee thanks to the full and slightly caramelized aroma of vanilla combine with the complex Espresso Forte profile. Espresso Vanilla is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensely roasted blend make from South and Central American Arabicas. Aromatic Profile – SpicyĮspresso Vanilla – Vanilla Flavored Coffee. It is a full-bodied coffee, which has a powerful character and notes of spices. Ristretto Origin India is the marriage of the finest Arabicas with a hint of Robusta from Southern India. Ristretto Origin India - Intense & Spicy. Aromatic Profile – Intensely roasted, Cocoa Pure and dark roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes. A daring blend of South and Central American Robustas and Arabica, Ristretto Intenso is a full coffee of exceptional intensity with notes of pepper and a creamy texture. Ristretto Intenso – Exceptionally Intense & Sirupy.
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